Articles by Nathan Tavares
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Hooked on a Reeling
Hooked Fish Shop at Bow Market offers a gluten- and dairy-free soup...
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Black Garlic and Sweet Miso Tomato Sauce
Brassica Kitchen + Cafe chef/owner shares a sauce recipe inspired by Japanese flavors and a focus on Italian cuisine...
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Hit Reboot
Cerise Lim Jacobs chats about her new multimedia Greek mythology-influenced opera...
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Aaron Burr, Sir
A Q&A with singer and actor Nicholas Christopher...
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In the Spotlight
Take a peek behind the curtain of seven can’t-miss productions...
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Donut Miss It
How chef John daSilva elevates the sour cream and onion donuts at Chickadee in the Seaport...