• A New Standard
    Photo Credit: Emily Knudsen

    A New Standard

    We tend to overlook the dishes that define our gastronomic heritage, sidelining Olde New England for the latest trend. And with good reason—left to the touristy spots that created them, dishes like Boston cream pie and clam chowder are yesterday’s chews… More>

  • How Three Crazy, Scooter-Riding, Prankster Chefs…Became the Fun New Face of Boston’s Dining Scene.
    Photo Credit: Conor Doherty

    How Three Crazy, Scooter-Riding, Prankster Chefs…Became the Fun New Face of Boston’s Dining Scene.

    By 10 pm on most nights, the plate-glass windows of the Boston Center for Adult Education have gone dark. But at midnight one evening last March, they glowed brighter than Tom Cruise’s teeth… More>

  • Tony Maws
    Photo Credit: Michael Piazza

    Soroff On

    Tony Maws

    Born and raised in Newton, Tony Maws, 39, is the James Beard Award–winning chef/owner of Cambridge restaurant Craigie On Main. Known as an “idealist with a kitchen,” he’s an outspoken advocate of local sourcing and nose-to-tail eating… More>

  • Roslyn Meyer
    Photo Credit: Adam DeTour

    Style Profile

    Roslyn Meyer

    “Risk taking and thinking out of the box are key. Wear a T-shirt backward if the neckline looks better, or if a tablecloth looks appropriate for an occasion, wear it… More>

  • Remembrance of Parties Past
    Photo Credit: The American Repertory Theater

    Remembrance of Parties Past

    Joaquin Phoenix, Matt Damon and Casey and Ben Affleck at the Four Seasons Hotel Boston for the American Repertory Theater’s Spring Gala… More>

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