John Brooks, president and CEO of Joslin Diabetes Center, and Joanne Chang, owner of Myers + Chang and Flour Bakery, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
Event co-chairs Summer Xia, real estate adviser at Nuage Investment Realty, and husband Wesley Chen, executive chef at Lotus Cuisine, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
Matt Urban, institutional diabetes care specialist, and Paula Ellison, medical liaison for integrated health systems,
both at Novo Nordisk, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
HuiJuan Lv, research fellow, Karen Lau, registered dietician, and I-Hsien Wu, senior research assistant, all at Joslin Diabetes Center, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
Jenny Chow, owner of Basho and Douzo, Janet Wu, event emcee and reporter/anchor at WHDH-TV (Ch. 7), and Jean Quintal, resource development manager at Asian Community Development Corporation, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
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A Taste of Ginger benefit
By Dana Bisbee | April 22, 2015
John Brooks, president and CEO of Joslin Diabetes Center, and Joanne Chang, owner of Myers + Chang and Flour Bakery, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
Event co-chairs Summer Xia, real estate adviser at Nuage Investment Realty, and husband Wesley Chen, executive chef at Lotus Cuisine, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
Matt Urban, institutional diabetes care specialist, and Paula Ellison, medical liaison for integrated health systems, both at Novo Nordisk, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
HuiJuan Lv, research fellow, Karen Lau, registered dietician, and I-Hsien Wu, senior research assistant, all at Joslin Diabetes Center, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
Jenny Chow, owner of Basho and Douzo, Janet Wu, event emcee and reporter/anchor at WHDH-TV (Ch. 7), and Jean Quintal, resource development manager at Asian Community Development Corporation, at Joslin Diabetes Center’s Asian American Diabetes Initiative's A Taste of Ginger benefit in 2015.
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