On Oct. 6, Joslin Diabetes Center hosted the fifth annual Ritmos de Salud to benefit the Latino Diabetes Initiative, which works to improve the lives of Latinos affected by diabetes or at risk for the disease through culturally oriented patient care, education, outreach and research. A dozen local chefs headed to Space 57 at the Revere Hotel, where dancers from Salsa y Control also added spice to the night. The 200 party guests helped raise $125,000 for the cause.
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Joslin Diabetes Center's Ritmos de Salud
By Dana Bisbee | Oct. 28, 2016
Ally Gallop, manager of nutrition communications, and Kiley Putnam, PR and communications specialist, both at the New England Dairy & Food Council, at Ritmos de Salud on Oct. 6, 2016.
Briana Boylan, human resources manager, and Jennifer Brown, events manager, both at Capo Restaurant, at Ritmos de Salud on Oct. 6, 2016.
Event honoree Felix G. Arroyo, chief of health and human services for the City of Boston, and father Felix D. Arroyo, register of probate in Suffolk County, at Ritmos de Salud on Oct. 6, 2016.
Stephanie Aragon, vice president at BNY Mellon, and Rossemary Calderon, principal at State Street Global Advisors, at Ritmos de Salud on Oct. 6, 2016.
Craig Gainsboro, CEO at Ignition Consulting, and wife Julie Gainsboro, practice manager at Dr. Jeannie Chung, at Ritmos de Salud on Oct. 6, 2016.
On Oct. 6, Joslin Diabetes Center hosted the fifth annual Ritmos de Salud to benefit the Latino Diabetes Initiative, which works to improve the lives of Latinos affected by diabetes or at risk for the disease through culturally oriented patient care, education, outreach and research. A dozen local chefs headed to Space 57 at the Revere Hotel, where dancers from Salsa y Control also added spice to the night. The 200 party guests helped raise $125,000 for the cause.
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