Friends since their days at the Culinary Institute of America, owners Dana Briley and Jessica Brown turn out a panoply of willpower-crushing delights—sticky buns topped with toasted pecans, craquelins glistening with an orange-blossom glaze—but perhaps none so tempting as their fluffy biscuits. With soft, doughy interiors and lightly browned edges, they come in pleasing permutations like sweet cinnamon-and-sugar, cheesy cheddar-jalapeno, and icing-capped lemon-poppy seed. (Don’t make this hard: Just buy one of each.)
Treats on Washington
379 Washington St., Boston • (617) 202-5837
treatsboston.com
Other Winners
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Biscuits
2015 Winner: Sweet Cheeks
Sweet mercy. While some barbecue joints treat their Southern-inflected side dishes as afterthoughts, Top Chef alum Tiffani Faison has drawn national notice with her basket o’ biscuits: flaky, oversized accompaniments served with a creamy dollop of sweet honey butter…...
- 1381 Boylston St., Boston
- (617) 266-1300
- sweetcheeksq.com
Photo Credit: Patrick Marasco
