As a rare vestige of Italian-American Eastie, Boston’s original landing pad for Italian immigrants, Rino’s embodies the virtues of many popular North End restaurants: giant plates of red-sauce fare with heaps of housemade pasta on the side. But the cognoscenti know the real gold here is in chef/owner Anthony DiCenso’s daily specials drawn from more traditional Italian cuisine, like a stunning osso bucco Milanese on saffron risotto. Little wonder the lines are three hours long on weekends.
Rino’s Place
258 Saratoga St., Boston • (617) 567-7412
rinosplace.com
Other Winners
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Neighborhoods: East Boston
2015 Winner: Rincon Limeño
Working-class Eastie deserves more respect than it gets, especially for its bounteous assortment of traditional Mexican, Central American and South American restaurants…...
- 409 Chelsea St., Boston
- (617) 569-4942
- rinconlimeno.com