Food & Drink


2015 Winner: O Ya

Boston’s costliest restaurant trades not on a lavishly appointed room nor an army of cosseting servers, but the subtle, exquisite pleasures of modern Japanese sashimi, sushi and cooked dishes, showcasing exotic species from distant oceans. In its soothing, temple-like space, diners sample sequences of exactingly conceived and composed dishes of rare beauty and quietly stunning flavors, alongside appropriately pricey wines and sakes. With its scary check sizes, O Ya confidently meets the rarefied standard of Very Special Occasion Restaurant, every dinner service. It never disappoints.

O Ya

9 East St., Boston • (617) 654-9900

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