Inns across New England are upping their culinary game with new chefs, renovated dining rooms and a fresh set of cooking classes. We took a look at a half-dozen—one in each New England state—that really stand out.
A former speakeasy in Connecticut serves classic food that’s good to share >> Read more
The Ocean House in Rhode Island boasts an 8,000-bottle wine cellar, local ingredients and more >> Read more
Mountain View Grand pushes New England’s culinary limits >> Read more
Hotel Salem offers modern American dinner fare at its Counter restaurant and the only rooftop bar in the city >> Read more
How Vermont’s Woodstock Inn makes use of its 3-acre organic farm >> Read more
The White Barn in Maine takes a step forward with a new dining experience and bar program >> Read more
NEW ENGLAND TRAVEL 2018: CONNECTICUT | RHODE ISLAND | NEW HAMPSHIRE | MASSACHUSETTS | VERMONT | MAINE