Food & Drink


2015 Winner: Todd Lipman of Bistro du Midi

For the finest variety of varietals, we put full faith in the fabulous list curated by Lipman, who brings his talent and palate to chef Robert Sisca’s Public Garden-side Provençal palace. The breadth of wines is immense, with an 800-strong selection, including half- and large-format (9-liter) bottles, with price points ranging from $25 to $2,200. You can sip, you can splurge, or you can save, knowing all are assuredly sophisticated selections.

Bistro du Midi

272 Boylston St., Boston • (617) 426-7878

Other Winners